Silicone butter molds are versatile kitchen tools that can also be used as freezer molds.
They are typically designed to be heat-resistant and freezer-safe, making them suitable for various culinary purposes.
When using silicone butter molds in the freezer, ensure they are placed on a flat surface to prevent spillage. After freezing your butter or other creations in the molds, gently flex the silicone to release the contents easily. Remember to clean the molds thoroughly before and after each use for optimal results.